Roasted Red Pepper Hummus

Ingredientes

• 1/4 xícara lemon juice
• 4 xícaras chickpeas
• 1/2 roasted red pepper
• 1 1/4 tsp olive oil
• 1 tbsp garlic

Instruções

1. Drain and rinse chickpeas (2 cans).
2. Place in food processor, start processing while drizzling a small amount of olive oil.
3. Add roasted red peppers, garlic, lemon juice and any other seasonings you desire.
4. Keep processing till smooth and will be slightly runny, but after chilling in fridge it will set up and flavors develop.
5. Note: yummy with pita chips or vegetables.