09 fev 22 por membro: CharlieLovesChaplin
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09 fev 22 por membro: erikahollister
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Delicioso Melissa 🤗🤤😋 And thanks for posting❣️❣️
09 fev 22 por membro: sk.17
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09 fev 22 por membro: Sitg22
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09 fev 22 por membro: ScorpionCard
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09 fev 22 por membro: liv001
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09 fev 22 por membro: Brigit123
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09 fev 22 por membro: gobarney
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Lovely and sounds yummy 😍
09 fev 22 por membro: Diana 1234
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09 fev 22 por membro: LooseButtons
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09 fev 22 por membro: davidsprincess
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09 fev 22 por membro: kawiener
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This looks delicious melissatwa
09 fev 22 por membro: buenitabishop
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Thanks, everybody! I do love this cake! It is so filled with good flavor! Thankfully, I had lots of people to eat it, or I would have been tempted to have far more than I needed! 😁
10 fev 22 por membro: melissatwa
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Erquiaga, I have never used poppy seeds for anything other than this cake, I must explore other outlets! 😁
10 fev 22 por membro: melissatwa
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Looks fabulous, I love a fresh lemon glaze! Yum
10 fev 22 por membro: shirfleur 1
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Scrumptious for sure. That’s a serving size right?😋😋😋
10 fev 22 por membro: Shrewdness
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Fantabulous! Love citrus zest and juice. Life changing events this fall - 1st bought a new razor sharp zester that make zesting fun!. 2nd, inspired by Mexican friends to get a lime juicer, works like a garlic press with two halves joined by a hinge. Put half a lime in cut side down and crush it. Gets out all the juice in a second with no seeds. Limes can be so hard and small that juicing on a traditional conical juicer/strainer gadget is a chore. I use it for lemons, too. Have to cut them in quarters if they're too big.
10 fev 22 por membro: gastropod
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10 fev 22 por membro: Gib_Jig
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16 fev 22 por membro: bearnoggin
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