Jornal de Katsolo, 20 fev 23

Ground turkey and marinara over a mixed greens salad. No dressing required today.

1238 kcal Gord: 57,23g | Prot: 92,26g | Carbs: 79,67g.   Café da Manhã: Whole Milk, Egg, Egg White. Almoço: Bananas, Victoria All Natural Marinara Sauce, Roma Tomatoes, Taylor Farms Sweet Kale Chopped Salad (Salad Only), Jennie-O Ground Turkey 93/7. Jantar: Jennie-O Ground Turkey 93/7, Victoria All Natural Marinara Sauce. Lanches/Outros: Garden Lites Veggies Made Great Double Chocolate Muffins, Almonds, Peanuts, M&M's Peanut M&M's (20g), Bouchard Dark Chocolate. mais...
3739 kcal Exercício: Apple Health - 24 horas. mais...

17 Apoiadores    Apoio   

Comentários 
Mmmmm mmmmmm 
20 fev 23 por membro: 3dkids2
Are these more of your home-grown greens? Looks rich and delicious. 
20 fev 23 por membro: shirfleur 1
It’s half home grown, half bagged until I get through what I have and figure out how to keep a full plate from the home grown. Will take some trial and error. The taste difference is pretty pronounced.  
20 fev 23 por membro: Katsolo
Mature greens take up lots of space in a garden, don't know what you're situation is.  
21 fev 23 por membro: shirfleur 1
I’ma horrible person. I like to eat the babies. I have a little hydroponic garden with twelve pods on my counter. Each one holds one to two plants. It’s about 18”x 12” and it has LED grow lights. I’m probably the only person in SoCal growing greens and not the other green. 🙄 
21 fev 23 por membro: Katsolo
There are many horrible people in the world, but eating baby greens definitely does not make you one of them. 
21 fev 23 por membro: shirfleur 1

     
 

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