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Fried shrimp and cauliflower stir fry. Mmmmmmm. 🤤
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1342 kcal
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Gord: 53,08g | Prot: 88,06g | Carbs: 132,64g.
Café da Manhã: Egg, Egg White, Whole Milk. Almoço: Pears, Briannas Poppyseed Dressing, Taylor Farms Sweet Kale Chopped Salad (Salad Only), Good & Gather Crispy Chicken Breast Strips. Jantar: Kirkland Signature Panko Breaded Shrimp, Tattooed Chef Organic Riced Cauliflower Stir-Fry. Lanches/Outros: Ghirardelli Dark Chocolate Chips, Hershey's Simply 5 Chocolate Syrup, Bell Plantation PB2 Powdered Peanut Butter, Kirkland Signature Ancient Grains Granola with Almonds, R.W. Knudsen Family 2% Lowfat Cottage Cheese. mais...
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 Comentários
Darn, this looks deee-licious! 😋
03 dez 21 por membro: _bec_ca
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it is the best cauliflower rice and I can't find it anymore. tattooed chef. delicious if you can find it.
03 dez 21 por membro: Katsolo
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03 dez 21 por membro: shirfleur 1
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#tWinning with Cauli tonight Kat ❣️ Have an awesome weekend 👍
03 dez 21 por membro: sk.17
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03 dez 21 por membro: LooseButtons
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Yummy! Can't wait to see more 🍤.
04 dez 21 por membro: Gib_GJ
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I think I'm going to try and recreate this one since it's totally hit and miss on being in stock and really, it's not that hard, I'm just lazy. it's the ginger sauce that makes me love it so much. it's just cauliflower, peas, peppers, corn and ginger sauce, which is what I love about it.
04 dez 21 por membro: Katsolo
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what is the ginger sauce made of ?
04 dez 21 por membro: hbcookie
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dang that plate looks good
04 dez 21 por membro: mountainman2
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Good grief troll. Slow down.
Kat has stompin boots. 🥾
04 dez 21 por membro: Gib_GJ
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That wasn’t a stomp, that was clogging. I’m exhausted. 🥱
04 dez 21 por membro: Katsolo
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You too, sk! And everybody. I’m on weekend rules, so mostly just logging and some stomping. Fog cleared and it’s another gorgeous day in my little cottage in paradise.
04 dez 21 por membro: Katsolo
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😂 Kat! I know a real life clogger. She is a hoot.
04 dez 21 por membro: Gib_GJ
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If I offended I didn't mean to. I was sincerely curious it looks awesome. I also love ginger.
04 dez 21 por membro: hbcookie
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Oh you didn’t offend. I’ll need to figure out the ginger sauce. It’s very subtle. I’m guessing fresh ginger, maybe some lime juice, soy sauce and i don’t know what else. I like to add Vietnamese five spice to this particular mix, so will probably throw that in there. A few drops of sesame oil. We’ll see what hits me that day. I have half a dozen Meyer lemons to use, too. So…
04 dez 21 por membro: Katsolo
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Histórico de Peso de Katsolo
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